Carajillo Caliente

Author: Madly Delicious

The Carajillo Caliente brings a fiery twist to the classic Carajillo, blending bold espresso, Licor 43 and dashes of cayenne for a smooth, spiced cocktail with a hint of heat. Perfect for coffee lovers craving something bold and unique!

No ratings yet

Print Recipe Pin Recipe

Prep Time 5

Total Time 5

Course Cocktails

Cuisine European-Inspired, Spanish-Inspired

Servings

Equipment

Cocktail shaker
Rocks glass

Ingredients

2 ounces brewed espresso
2 ounces Licor 43
1-2 dashes cayenne pepper

To top:

Dash cayenne
Dash cinnamon

Instructions

Prepare the Espresso: Brew 2 ounces of espresso and let it cool slightly if desired.
Mix the Carajillo: In a cocktail shaker, combine the espresso and 2 ounces of Licor 43. Add 1-2 dashes of cayenne pepper for a touch of heat. Fill the shaker with ice and shake well until the mixture is chilled.
Serve: Strain the drink into a rocks glass over ice.
Garnish: Finish with a dash of cayenne and a dash of cinnamon on top for an extra kick of flavor.

Nutrition

Serving: 1 cocktailCalories: 130kcalCarbohydrates: 11gSodium: 5mgPotassium: 116mgSugar: 11gCalcium: 2mg

Keyword Carajillo Caliente, Coffee Cocktails, Espresso with Licor 43, Fiery Carajillo, Mexican-Inspired Drink, Spicy Carajillo, Spicy Cocktail